A busy cafe dining room with wooden tables

HomeBusinessRestaurant insurance

Insurance for restaurants.

Tell us about your restaurant, your staff and how you serve. A licensed agent follows up and talks through which coverage belongs in the conversation.

Or call (619) 382-3810, Monday to Friday, 8:30am to 5pm Pacific.

FAQ

Restaurant insurance, explained plainly

Does my restaurant need workers’ comp?

California law requires employers to have workers’ compensation insurance, even if they have only one employee.

What does property and liability insurance cover?

Property coverage for business property that is stolen, damaged or destroyed by a covered peril, plus liability coverage for the business.

What is employment practices liability insurance?

EPLI covers claims such as violating an employee’s civil or other legal rights.

What does cyber insurance cover?

Coverage for losses from data breaches and cyberattacks.

Sources: California Department of Industrial Relations, workers' compensation for employers · California Department of Insurance, Commercial Insurance Guide · Insurance Information Institute, small business insurance basics. Coverage, price and approval are decided by the insurance company.

What to have ready

  • The kind of restaurant and where it is
  • How many employees you have
  • What you have in place now, if anything

What happens next

  1. Tell us what you need. A few quick questions. It takes about two minutes.
  2. We review it. Someone licensed reads every request.
  3. We reach out. We talk it through with you. There is no obligation.

Not sure which coverage you need?

Tell us how the business runs. A licensed agent works through which coverage belongs in the conversation.

Start the conversation